VIDEO Tour of The Edison at Disney Springs in Walt Disney World

The Edison at Disney Springs is a lavish Industrial Gothic-style restaurant, bar and nighttime destination themed to a 1920s-period power plant, recalling an exuberant era of invention and imagination. The venue features classic American food, craft cocktails and live entertainment, including cabaret and music. Continue reading for a VIDEO tour of The Edison at Walt Disney World’s Disney Springs dining and entertainment complex.

The Edison at Disney Springs

The Edison at Disney Springs in Walt Disney World, photo by David Roark, courtesy Walt Disney World Resort

By day, The Edison will be a playful dining experience for families, while at night, the space transforms into a destination focused on craft cocktails, contemporary American fare and entertainment unique to Central Florida, all within an eye-popping, waterfront setting.

The Edison creates a completely unique combination of style, art and design with great food, cocktails and world-class entertainment. A fully immersive experience, The Edison features multiple themed areas to explore, such as the Lab performance space, The Ember Parlour, Telegraph Lounge, The Patent Office, The Tesla Lounge, The Radio Room, and the Waterfront Patio.

“The lights are officially on at The Edison and we’re delighted that guests can now experience the extraordinary entertainment, craft cocktails and cuisine unlike anything else in Central Florida,” said Nick Valenti, CEO of Patina Restaurant Group. “The reimagined power plant celebrates an era of invention and imagination in a new and distinct way.”

The Edison at Disney Springs

The Edison at Disney Springs, photo by Steven Diaz, courtesy Walt Disney World Resort

Open for lunch and dinner, The Edison treats guests to menu creations of Chef PJ Finneran that consist of contemporary American fare such as Pork Belly Pops (chile-brown sugar glaze), Crispy Fried Chicken (cast iron buttermilk biscuits), and a signature The Edison Burger, (a juicy combination of house-ground sirloin, short rib and brisket, topped with Cabot cloth-bound cheddar, onion rings, smoked bacon, house pickles, lettuce, tomato, special sauce and served with hand-cut fries). The Edison will soon introduce Bartender’s Midnight Breakfast, a late-night menu that will include traditional breakfast fare at night and offer guests a perfect way to keep the party going as the evening is winding down.

The Edison’s beverage lineup focuses on artfully crafted cocktails, interesting beers and wines, and house-made punches that serve from two to 10 guests. The Edison Signature Series includes cocktails such as The Wonderlust (Pernod Absinthe, Nolet’s Gin, Crème de Violette, pineapple syrup, lemon), Lady Marmalade (Corsair Absinthe, Hangar One, Noilly Prat vermouth, Giffard Ginger, verjus, pomegranate), The Crimson Vesper (Absolut Elyx, Lilet Rouge, Plymouth Sloe Gin, orange) and The Edison (Woodford Reserve, Belle de Brillet Pear Liqueur, lemon).

The Edison at Disney Springs

The Edison at Disney Springs, photo by Steven Diaz, courtesy Walt Disney World Resort

The center of the restaurant is stage for a dance floor and performance stage, where an eclectic lineup of live entertainers including musicians, aerialists and dancers fire up the night.

The Edison is now open Sunday-Wednesday from 11:30 a.m. to 1 a.m. and Thursday-Saturday from 11:30 a.m. to 2 a.m. Guests at The Edison must be 21 years or older starting at 10 p.m. Thursday-Saturday nights. There is a cover charge of $15 per guest beginning at 10 p.m. Additionally, The Edison has an enforced dress code Thursday-Saturday evenings beginning at 10 p.m. Men must wear slacks, jeans or dress shorts. No ball caps, sleeveless shirts or flip-flops are permitted. Jackets are optional.

The Edison at Disney Springs

The Edison at Disney Springs, photo by Steven Diaz, courtesy Walt Disney World Resort

So what do you think? Are you looking forward to checking out The Edison at Disney Springs? Please leave a comment below.  DISCLOSURE: The author was hosted for The Edison’s media preview. However, all opinions expressed are those of the author.   For more family travel news, reviews, and trip reports, be sure to follow Adventures by Daddy on instagramtwitter and “like” our facebook page too.

About John Saccheri

John Saccheri has been rooted in the Disney culture from childhood. John only had the opportunity to visit Walt Disney World once, at the age of 5. After returning home, he never stopped talking about it, yearning to return. His parents were worried about this “obsession,” but John began working at the age of 12 with a focus on saving up for the next Disney trip. He was able to visit Disney World at least once a year from 14 years old onward. Today, a successful entrepreneur, John was able to move from his hometown of Long Island, New York, to Central Florida to be close to the Mouse. Going to the parks still seems like a fantasy to him!